Sadly, managing staff schedules and tracking labor cost
is no easy task.
Fast table management allows servers to spend less time at the POS and more with customers.
Managers can take iPads anywhere in the venue and still manage the floor.
Section assignment and table transfer approval reduce confusion mid-service.
Replicate your restaurant floor plan on your POS for increased efficiency.
Identify slow-turning or high-value tables at a glance right from the floor plan.
Ensure that your restaurant can be flexible to accommodate the busy schedule of your diners.
Manage reservations and waitlist seamlessly, even assign
specific seats in advance.
During a rush, it can be a challenge to perfectly time out courses.
Simply enter the items, set a timer and walk away. When the timer ends, the items automatically fires to the kitchen.
iPos allows staff to ring in drinks individually. The second item automatically discounts.
Your guest happily sees that they received a discount and you’ll get an accurate count of drinks and sales driven from your 2-for-1 special.
We care about you.
Call us now :   80-CALL-iPos   (802-255-4767)
Comparing iPad POS systems for restaurants? You’re in the right place. We're a team with experience in the restaurant and retail industry and we've used that experience to build an iPad POS system that helps restaurateurs and retailers make more money, deliver a great customer experience, and take the guesswork out of making business decisions.
The iPos iPad point of sale was designed to make managing your business easier, so you can focus on why you opened your restaurant or retail location in the first place.